Let Dinner "Go"
Menu
Cheese Dip made with processed cheese and a can of Rotel
(think about college boyfriend, love of life while melting in pot on stove)
Tortilla Chips
Spinach Salad with Crumbled White Stilton and Cranberries, Candied Pecans, Croutons and Vinaigrette
Chocolate Milk
Result:
Children are flabbergasted: This is dinner? Awesome!
I'm on my wayyyyy ;)
ReplyDeleteThe children are right. That is an amazing dinner. Like- that's what I want on my deathbed dinner. Especially if you used Velveeta. (I wish I were kidding.)
ReplyDeleteMan that looks good.
ReplyDeleteHow did you sneak into my house and get a picture of my dinner table?
ReplyDeleteyeaaahhh Aquino, and where'd you get that fork. Come to think of it, you never did explain those Egyptian Symbols and shapes, i am missing one mauve colored sock from 1979 and you know what, it never did show up.
ReplyDeletedoes what in the heck is going on here?
Works for me; however, I'm the coed who could never master Kraft Macaroni and Cheese!!
ReplyDeleteBest,
Bonnie
I feel sad that we haven't invented tortilla chips in this country..
ReplyDeleteI agree with the kids - that sounds like a yummy dinner. Especially with the chocolate milk : )
ReplyDeleteThank you so much for stopping by my blog and taking the time to encourage me in my writing. Your comment made my day : )
I love velveeta
ReplyDeleteSounds great.
ReplyDeleteThat's still more work than I'm willing to go through!
ReplyDeleteSounds like a winner! What's Rotel?
ReplyDeleteLooks pretty good -- my kids would be ecstatic too.
ReplyDeleteoh yummy, i agree with the kids.
ReplyDeletelove the photo, esp the little hand around the chocolate milk in the corner.